Earthy smoothie that’s both sweet — from the pineapple–and slightly spicy– from the ginger. This a refreshing, healthy treat that can be eaten for breakfast or for a pick-me-up, energizing snack.
1-2 cups of greens (spinach or kale)
1 cup diced pineapple
1 green apple, sliced
1 teaspoon ground ginger
2 Tablespoons ground flaxseed
1-2 Tablespoons cashew or almond butter (swap in a seed butter for nut allergies)
Water, a need for desire texture and consistency
Ice, as needed
* To make the smoothie a little sweeter, add in 1-2 dates or ½ a frozen, ripe banana.
OPTIONAL TOPPINGS:
Sliced almonds
Unsweetened coconut flakes
Hemp Seeds
Sliced apples, kiwi, and/or pineapple
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