Tired of oatmeal porridge for breakfast? Change it up with these oatmeal cinnamon apple pancakes or use chickpea flour to add a punch of protein to your morning routine. Top the pancakes with cinnamon apples and nut or seed butter for a healthy, wholesome breakfast.
1 cup chickpea flour or oat flour*
2 teaspoon baking powder
1 Tablespoon cinnamon
1 Tablespoon pure vanilla
2/3 cup applesauce
2/3 cup water
Cinnamon Apple Topping:
1-2 apples, diced
1-2 pitted dates, chopped
1-2 teaspoon(s) cinnamon, or more to taste
*To make oat flour, blend oats in a high-speed blender.
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